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Cuisine

  1. Couples Resorts Recipe Time: Escoveitch Fish

    Escoveitch Fish is a traditional Jamaican dish that is enjoyed by both locals and foreigners. The style of cooking originated in Europe/Mediterranean where it was known as ‘Escabeche’ and was then brought to Jamaica by the Spaniard. The dish can be described as being pickled since pickling was a great way of keeping food from spoiling in the days of no refrigeration. It is similar to a ceviche with the difference being that the fish is fried and not raw and served with bammy more times than not. ...
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  2. Couples Resorts Recipe Time: Ackee and Saltfish

    Jamaican food is known to be quite unique and diverse due in part to the blend of various cultures that are a part of the countries heritage such as: West African, Spanish, Portuguese, British, East Indian, Dutch, French, and Chinese. It is this history that has been combined to create some of the most flavourful tastes and cuisines in the Caribbean and where the countries motto “Out of Many One People” was derived.

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    Jamaica’s National Dish ...