Savor The Romance

Relish the spectacular cuisine of Couples Negril. From the celebrated island flavors of Oteheite to the Mediterrranean delights of Heliconia and Asian-inspired delicacies of Lychee, our collection of restaurants sparkles with culinary originality.

  • Cassava Terrace
    Cassava Terrace
    Breakfast/Lunch/Dinner

    Open air dining at its most delicious. Breakfast features an array of fresh fruits, freshly baked breads and pastries, and made to serve omelets. For lunch and dinner, our salads and fresh seafood are a must.

    Dinner

    • Appetizers
      • Mini Beef Burger / Garlic Crostini / Braised Leeks & Mustard Mayo Dip
      • Old Jamaican 'Sintin / Local Seafood Stew with Coconut / Yam & Pumpkin / Drizzled with Pepper Oil
      • Roasted Vegetable Terrine / Cracked Black Pepper on Crunchy Greens and Herb Oil

    • Soups
      • Butternut Squash bisque / Herb Creme Fraiche / Garlic Croutons
      • Soup du Jour

    • Salad Bar
      • Ice Wedge Salad / Crunchy Iceberg Lettuce finished with Blue Cheese Dressing / Tomatoes / Crispy Bacon / Cracked Black Pepper
      • Crisp Garden Salad / Local Greens / Snipped Herbs / Cucumber & Tomato
      • Dressings: Viniagarette / Thousand Island / Ranch / Blue Cheese

    • Entrées
      • Filet of Local Catch of the Day / Pan-Fried, Steamed or Blackened / Served with your choice of Salsa, Lime butter sauce or Herb aioli
      • Bacon & Pepper Jack Stuffed Chicken Breast / Roasted Tomatoes & Thyme Chicken Jus
      • Grilled Beef Striploin / Finished Garlic Breast / Saute Red Onions / Cognac Beef Jus
      • Vegetarian "Moussaka" / Egglant / Tomato Sauce / Sauce Bechamel  Topped with Two Cheeses
      • Tonight's Jamaican Special
      • Tonight's entrees are served with oven roasted vegetables, saute leafy green vegetables and your choice of potatoes or rice.

    • Desserts
      • Triple Chocolate Cheese Cake / Cinnamon / Rum Anglaise
      • Passion Merinque Pie / Rich Chocolate Sauce / Nut Brittle
      • Duo of Tropical Fruit Sorbet
      • Our Pastry Chef's Dessert Special
      • Cheese Plate / Cheeses with Crackers and Dried Fruit

    *This Menu is a sample of the offerings at this outlet. Subject to change.

    • Continental Breakfast: 5:30am
    • Full Breakfast: 7:30am to 10:30am
    • Lunch: 12:30pm to 2:30pm
    • Dinner: 6:30pm to 10:00pm, closed Thursday
    • Reservations: Not Required
    • Dress: Resort Casual (beach cover up, footwear required)


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  • Beach Grill & Heliconia
    Beach Grill & Heliconia
    Lunch/Dinner

    Feast on casual fare featuring grills, salads and Jamaica delights' during the day at the Beach Grill and sample grilled specialties and Mediterranean cuisine at night, under the stars, at Heliconia.

    Lunch

    • From the Grill
      • Classic Hamburger or Cheeseburger / Tomato / Shredded Lettuce / Pickles 
      • Jerk Chicken / French Fries or Coco Bread / Cole Slaw / Corn on the Cob
      • Heliconia Smoke House Jerk Beef Burger / Caramelized Onopns / Shredded Lettuce / Tomato Salsa / Avocado Herb Sauce / Bacon Strips
      • Hot Dog
      • Beef Patties / Chicken Patties / Vegetable Patties
      • Fried Onion Rings
      • French Frieds
      • BBQ Wings / Blue Cheese Dip
      • Pan Fried Snapper Sandwich / Coco Bread / Lettuce / Tomato Salsa / Cucumber / Pickles / Onion / Lemon Tartar Sauce
      • Grilled Cheese Sandwich
      • Vegetable Burger / Pepper Jack Cheese / Shredded Lettuce / Fried Plantain / Roasted Tomato Chutney / Cole Slaw / Mushrooms

    Dinner

    • Soups
      • Chickpeas & Tomato with Fresh Thyme

    • Appetizers & Salads
      • Mediterranean Antipasti Platter - Ask your Server for Today’s Selection
      • Crisp Garden Salad - Fried Olives, Romaine, Apples, Feta, Onion, Herbs Croutons, Pesto Dressing
      • Seared Beef Carpaccio - Roasted Beet and Green Bean Salad, Horseradish Mustard Dressing

    • Entrées
      • Lasagna Bolognese - Traditional oven baked Lasagna with Minced Beef, Cheese Béchamel and Braised Greens
      • Shrimp and Garlic Fettuccini - Virgin Olive Oil, Fresh Tomatoes and Herbs
      • Grilled Beef Strip Loin - French Fries, Caramelized Onions, Artichoke Ragout & Brown Rum Beef Jus
      • Lemony Garlic Chicken Breast - Grilled with Rosemary, Charred Tomato Salsa, Au Gratin Potatoes
      • Ginger & Honey Glazed Salmon Fillet - Steamed Couscous, Roasted Vegetables and Lime Butter Sauce
      • Mushroom Risotto - Parmesan Cheese and Herb Oil

    • Desserts
      • Orange Tiramisu - Local Coffee Liquor, Blue Mountain Coffee Soaked Lady Fingers
      • Italian Cookie Plate / Biscotti / Amaretti & Espresso Macaroon with Scoop of Ice Cream
      • Mediterranean Chocolate Truffle Tart / Raspberry Coulis & Crunchy Nut Brittle
      • Vanilla Ice Cream Sundae - Rum Chocolate Sauce, Bananas, Toasted Nuts

    *This Menu is a sample of the offerings at this outlet. Subject to change.

    • Lunch: 11:00am to 6:00pm (swimwear acceptable)
    • After Hours: 11:00pm to 5:00am
    • Dinner: 6:30pm to 10:30pm, closed Mondays
    • Reservations: Not Required
    • Dress: Resort Casual


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  • Lychee
    Lychee
    Dinner

    Experience a taste of Asia served in a casual chic ambiance. With a view to the open kitchen, watch our chefs create your favorite dishes.

    Dinner

    • Soups
      • Shrimp Tom Yam Goong - Hot and Sour / Tomato / Onion / Mushrooms / Lemongrass
      • Tom Ka Gai / Coconut Chicken Broth / Cabbage / Scallion / Ginger

    • Salads
      • Green Papaya Salad - Chilli Cashew Dressing / add Grilled Calamari

    • Appetizers
      • Lychee’s Tasting Platter for Two:
        • Vegetable Summer Roll
        • BBQ Pork Satay
        • Tempura Shrimp
        • Thai Red Curry Fried Calamari
        • Chicken Samosa
        • Sides - Peanut sauce / Sweet Chilli Sauce / Plum Sauce
        • Sushi Platter for Two / Nigiri & California Rolls / Pickled Ginger / Wasabi / Soy Sauce

    • Main Course
      • Please choose from:
        • Beef Strip Loin
        • Chicken Breast Fillet
        • Fish of the Day
        • Shrimp
        • Tofu
      • Finishing:
        • Green Curry with Coconut & Pumpkin
        • Red Curry with Bamboo Shoots & Chili
        • Masaman Curry with Coconut Mil, Potato, Onion, and Ginger
        • Asian Sweet and Sour Sauce with Onion and Pineapple
        • Stir Fried Tom Yum Sauce with Onion and Peppers
        • Stir Fried Chili with Vegetables and Basil
      • Pad Thai - Stir Fried Rice Noodles / Vegetables / Egg / Peanuts – choose from Beef, Chicken, Shrimp or Tofu
      • Entrees are served with your choice of Steamed Jasmine Rice or Fried Rice & Stir Fried Vegetables

    • Desserts:
      • Tahitian Vanilla Bean Creme Brulee / Cashew Nut Biscotti
      • Sesame Fried Coconut Ice Cream / Thyme Soup
      • Banana Tempura / Ginger Ice Cream
      • Chili Chocolate Square / Lychee Coconut Salad
      • A Scoop of Homemade Ice Cream or Sorbet

    *This Menu is a sample of offerings at this outlet. Subject to change.

    • Dinner: 6:00pm to 9:15pm, closed Saturdays
    • Reservations: Not Required
    • Dress: Resort casual. Shorts, jeans allowed.

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  • Otaheite
    Otaheite
    Dinner

    Otaheite, named after the Jamaican apple, denotes the quintessentially authentic Caribbean dining experience in an intimate and elegant setting.

    Dinner

    • Appetizers
      • A Taste of Seafood 
        • Smoke Marlin & Ackee Sushi / Citrus Apple Salsa
        • Rum Drenched Shrimps / Spicy Cocktail Sauce
        • Salmon & Roasted Artichoke Mousse / Crisps
      • Slivers of Chilled Roasted Duck Breast / Grilled Zucchini / Beetroot Gazpacho / Feta Cheese / Balsamic Glaze
      • Caribbean Seafood Cakes / Roasted Peppers and Corn / Crunchy Saute Leeks & Celery / Citrus Aioli / Asian Sweet & Sour Sauce
      • Jamaican Spring Roll of Ackee, Pumpkin & Callallo / Creamy Goat Cheese / Tomato Vodka Coulis / Escovitch Vegetables

    • Soups
      • Cream of Tomato & Yellow Split Peas / Crispy Bacon Bits / Herb Sour Cream
      • Pumpkin, Apple & Ginger Chowder / Garlic Oil / Thyme Croutons

    • Salads
      • Couples House Salad with Crisp Garden Greens / Arugula / Snipped Herbs / Tomatoes / Toasted Nuts & Seeds / Eggs / Crumbled Blue Cheese / Exotic Fruits / Bacon / House Dressings

    • Entrées
      • Island Spice Rubbed Beef Tenderloin / Port Beef Glaze / Green Banana Ratatouille / Mango Rum Chutney / Flash Seared Pak Choy
      • Rosemary Grilled Rack of Lamb / Coconut Lentil Ragout / Crispy Cauliflower / Local Greens / Honey Tamarind Jus
      • Surf & Turf / Thyme Rubbed Chicken Breast / Crispy Prosciutto / Scallop & Shrimp Skewer / Lemon Couscous / Wild Thyme Reduction
      • Potato Crusted Filet of Snapper & Sauted Caribbean Seafood / Bouillabaisse style Tomato White Wine Broth / Saute Spinach
      • Grilled Fish of the Day / Caramelized Tomatoes and Fennel / Mushroom Polenta / Basil Oil / Lime Butter Sauce
      • Coconut Lemon Risotto / Roasted Plantain / Sugarcame Skewered Veggies / Organic Basil Pesto

    • Desserts
      • Caribbean Chocolate Fondue "For 2" / Tropical Fruits / Marshmallows / Angel Food Cake
      • Pina Colada Cheesecake / Shaved Coconuts / Candied Pineapple Compote / Mint Mojito Anglaise
      • Classic Madeleine's / Rum Chocolate Sauce / Tia Maria Coffee Sauce / Rum Butterscotch Ice Cream
      • Dulce de Leche Flan / Cointreau Maccrated Oranges / Crisp Almond Brittle
      • A scoop of Homemade Sorbet

    *This Menu is a sample of offerings at this outlet. Subject to change.

    • Dinner: 6:15pm to 8:45pm, closed Thursdays
    • Reservations: Required
    • Dress: Elegant casual. Shirts, slacks(Dress Jeans) and closed-toe shoes or dress sandals for the gentlemen and summer dresses for the ladies. No flip flops, T-shirts, shorts, sneakers, or hats are allowed. Jacket is optional.


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  • Fruit and Veggie Bar
    Fruit and Veggie Bar
    Lunch

    Delight with our fresh juice of the day, fruit smoothies, veggie dips and delectable healthy salads and sandwiches.

    VEGGIE BAR
    LUNCH SAMPLE MENU

    • APPETIZERS
      • Fruit & Veggie Smoothies
      • Jamaica Vegetable Juice
      • Chilled Gazpacho / Lime & Chili Pita Chips
      • Lemon Humus & Smoked Marlin and Heart of Palm Dip / Sweet Potato Chips /Vegetable Sticks
      • Crunchy Greens / Toasted Seeds / Oranges / Citrus Vinaigrette / Apple Goat Cheese Bruschetta
      • Lebanese Pumpkin Nut Kibbeh / Fatoush & Cucumber Tzatziki

    • SANDWICHES & PANINIS
      • Tuna Nicoise Wrap / Kalamata Olives / Green Beans / Spicy Chipotle Salsa
      • Spinach & SUn Dried Tomato Focaccia / Goat Cheese / Grilled Vegetables / Organiz Basil Pesto
      • Mini Lentil Cakes on 9 Grain Bread / Grilled Plantain / Shredded Greens / Greek Style Yoghurt



        *The Menu provided is a sample of the offerings at this outlet. Subject to change. 
    • Daily: 11:00am - 6:00pm
    • No dress code, swimwear acceptable
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  • In-Suite Dining
    In-Suite Dining
    Breakfast

    For guests staying in Garden or Beachfront Suites special in-room dining menu is offered.

    • Continental Breakfast daily 6:30 am - 10:00 am
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