The Flavor of Ocho Rios

Tropical Sunset Menu

FIRST

CHILLED PIMENTO SMOKED MARLIN & CARIBBEAN SHRIMP COCKTAIL

• Green Papaya Slaw / Pickled Onions / Citrus Aioli / Spicy Cocktail Sauce

SECOND

LOCAL CAESAR SALAD

• Jerk Sausage / Bacon / Croutons / Boiled Egg / Shaved Parmesan

THIRD

Choice of one of the following:

GRILLED LAMB CHOPS

• Red Wine Thyme Glaze

PAN-SEARED CATCH OF THE DAY

• Olive Herb Beurre Blanc / Couscous with Roasted Veggies / Whipped Feta with Nuts

FOURTH

CHOCOLATE GINGER TRUFFLE CAKE

• Candied Bananas / Blue Mountain Coffee Sauce

SECRET PARADISE MENU

FIRST

JERK DUCK CONFIT

• Chilled Watermelon / Feta / Basil

SECOND

YELLOW SPLIT PEAS & FENNEL BISQUE

• Garlic Shrimps / Scallion

THIRD

GRILLED BEEF TENDERLOIN & LOCAL LOBSTER TAIL

• Wood Oven Roasted Veggies/Tahini Sauce/Lemon Herb Chimichurri/Tonight’s Potatoes

FOURTH

JAMAICAN COCONUT RUM & RAISIN BREAD PUDDING

• Vanilla Sauce Anglaise

VEGAN MENU

FIRST

CARIBBEAN ANTIPASTI PLATE

• Grilled Veggies, Pickled Artichokes, Stuffed Grape Leaves, Roasted Pumpkin & Olive Salad

SECOND

CHILLED TOMATO GAZPACHO

• Chili Oil/Cumin Seed Lavash

THIRD

GARBANZO & LENTIL CAKE

• Sweet Potatoes/Green Pea & Mint Hummus/Cucumber Tzatziki/Tropical Garden Greens

FOURTH

ISLAND LEMON & COCONUT CAKE

• Bitter Chocolate Bark